EU Food Safety Standards: What Indian Exporters Must Know in 2025

Exporting agricultural products like rice, pulses, and millets from India to the European Union requires strict adherence to EU food safety standards. As of 2025, these regulations continue to emphasize traceability, contaminant control (pesticide residues, mycotoxins), and proper documentation.

Key areas include: Understanding Maximum Residue Levels (MRLs) for pesticides, implementing HACCP (Hazard Analysis and Critical Control Points) systems, obtaining necessary certifications (e.g., organic, ISO 22000), and ensuring robust supply chain traceability.

Failure to comply can result in rejected shipments, financial losses, and damage to reputation. Indian exporters must stay updated on regulations specific to their products and destination countries within the EU (like France).

Nakshatra Agro Products prioritizes compliance, ensuring our exports meet and exceed these stringent requirements, providing reliable, safe, and high-quality products to our European partners.